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Creamy Marinara

Lentil Pasta Meal Kit

$5.49 Each

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Our protein-packed Creamy Marinara comes with rotini pasta made from a blend of lentils, rice and pea protein, plus a savory tomato sauce spiced with paprika. It’s the full taste of Italy at your fingertips.

  • x3


  • No Artificial Preservatives

  • 18g of Protein, 5g of Fiber

  • Ready in 15 Minutes or less

  • Pasta

  • Veggies

  • Sauce

1. Boil

Boil 2 quarts water in large pot. 

2. Stir In

Stir in pasta. Reduce heat to medium-high (to minimize foaming).

3. Cook

Cook 8-9 minutes, stirring occasionally.  For more tender pasta, boil an additional minute.

4. Drain

Drain; do not rinse. Return to pot.

5. Stir In

Stir in 2 Tbsp butter, 2/3 cup milk and sauce mix until blended. Let stand 2 minutes before serving.

Make it Your Own

After draining, stir in cooked onions and green peppers. Top with sliced sausage and fresh basil.

1. Pour

Pour 3 cups water into skillet. Add 2 Tablespoons of butter. Place lid on skillet.

2. Boil Water

Turn on skillet to high, between 375-400 degrees Bring water, covered, to a boil.

3. Add Pasta

Once water is boiling, add pasta. Set timer for 9 minutes.

4. Boil Pasta

Boil pasta, covered, for 9 minutes, stiring every 1 to 2 mintues to prevent pasta from sticking. After 9 minutes, check pasta for texture. If pasta is still firm, boil an additional minute.

5. Stir In

Once pasta is soft, reduce heat to low. Stir in 2/3 cup milk and sauce packet. Continue to stir on low heat until sauce is fully incorporated and sauce has slightly thickened.

6. Serve

Serve immediately or hold on warm covered until ready to serve.


Red Lentil Rotini (red lentil flour, white rice, pea protein), Dry Sauce Mix [dehydrated tomato, nonfat milk powder, modified food starch, salt, sugar, dry buttermilk, garlic powder, onion powder, maltodextrin, natural flavors, paprika, torula yeast, citric acid, spices, parmesan cheese (milk, salt, cultures, enzyme)], Tomatoes.

Contains: Milk

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